Daily Archives: May 17, 2012


The Divine Hostess prepares an individual frittata

I could eat eggs for breakfast, lunch, and dinner…so when I saw this recipe on The Divine Hostess, I just had to share it with my readers!  Very reminiscent of quiche, a frittata is an Italian dish made with (often) fried beaten eggs, resembling a Spanish omelet.  I have created something […]